Detalhe da pesquisa
1.
Identification of volatile biomarkers of Trichomonas vaginalis infection in vaginal discharge and urine.
Appl Microbiol Biotechnol
; 107(9): 3057-3069, 2023 May.
Artigo
Inglês
| MEDLINE | ID: mdl-37000228
2.
Feasibility of using volatile urine fingerprints for the differentiation of sexually transmitted infections.
Appl Microbiol Biotechnol
; 107(20): 6363-6376, 2023 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-37615721
3.
Fecal Volatile Organic Compounds and Microbiota Associated with the Progression of Cognitive Impairment in Alzheimer's Disease.
Int J Mol Sci
; 24(1)2022 Dec 31.
Artigo
Inglês
| MEDLINE | ID: mdl-36614151
4.
Differences in the secretion pattern of oxidoreductases from Bjerkandera adusta induced by a phenolic olive mill extract.
Fungal Genet Biol
; 72: 99-105, 2014 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-25069088
5.
Effect of chemotherapy on urinary volatile biomarkers for lung cancer by HS-SPME-GC-MS and chemometrics.
Thorac Cancer
; 14(36): 3522-3529, 2023 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-37945317
6.
Feed Supplementation Detection during the Last Productive Stage of the Acorn-Fed Iberian Pig through a Faecal Volatilome Analysis.
Animals (Basel)
; 13(2)2023 Jan 07.
Artigo
Inglês
| MEDLINE | ID: mdl-36670765
7.
Contribution of specific volatile markers to green and ripe fruity attributes in extra virgin olive oils studied with three analytical methods.
Food Chem
; 399: 133942, 2023 Jan 15.
Artigo
Inglês
| MEDLINE | ID: mdl-36037685
8.
Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity.
Food Res Int
; 173(Pt 1): 113320, 2023 11.
Artigo
Inglês
| MEDLINE | ID: mdl-37803631
9.
Comparing the potential of IR-spectroscopic techniques to gas chromatography coupled to ion mobility spectrometry for classifying virgin olive oil categories.
Food Chem X
; 19: 100738, 2023 Oct 30.
Artigo
Inglês
| MEDLINE | ID: mdl-37389321
10.
Detection of Mycobacterium tuberculosis complex field infections in cattle using fecal volatile organic compound analysis through gas chromatography-ion mobility spectrometry combined with chemometrics.
Microbiol Spectr
; : e0174323, 2023 Sep 13.
Artigo
Inglês
| MEDLINE | ID: mdl-37702485
11.
Influence of the Washing Process and the Time of Fruit Harvesting throughout the Day on Quality and Chemosensory Profile of Organic Extra Virgin Olive Oils.
Foods
; 11(19)2022 Sep 27.
Artigo
Inglês
| MEDLINE | ID: mdl-36230084
12.
Authentication of the Montanera Period on Carcasses of Iberian Pigs by Using Analytical Techniques and Chemometric Analyses.
Animals (Basel)
; 11(9)2021 Sep 11.
Artigo
Inglês
| MEDLINE | ID: mdl-34573637
13.
Multi-level data fusion strategies for modeling three-way electrophoresis capillary and fluorescence arrays enhancing geographical and grape variety classification of wines.
Anal Chim Acta
; 1126: 52-62, 2020 Aug 22.
Artigo
Inglês
| MEDLINE | ID: mdl-32736724
14.
Characterization of the aroma profile and key odorants of the Spanish PDO wine vinegars.
Food Chem
; 311: 126012, 2020 May 01.
Artigo
Inglês
| MEDLINE | ID: mdl-31855771
15.
Comparison of the Novel Thin Film-Solid Phase Microextraction and Sorptive Extraction Methods for Picual and Hojiblanca Olive Oil Volatile Fraction Analysis in Headspace.
Foods
; 9(6)2020 Jun 05.
Artigo
Inglês
| MEDLINE | ID: mdl-32517060
16.
Genome and secretome of Chondrostereum purpureum correspond to saprotrophic and phytopathogenic life styles.
PLoS One
; 14(3): e0212769, 2019.
Artigo
Inglês
| MEDLINE | ID: mdl-30822315
17.
Data fusion approaches in spectroscopic characterization and classification of PDO wine vinegars.
Talanta
; 198: 560-572, 2019 Jun 01.
Artigo
Inglês
| MEDLINE | ID: mdl-30876600
18.
Excitation-emission fluorescence as a tool to assess the presence of grape-must caramel in PDO wine vinegars.
Food Chem
; 287: 115-125, 2019 Jul 30.
Artigo
Inglês
| MEDLINE | ID: mdl-30857680
19.
A comparative study of the volatile profile of wine vinegars with protected designation of origin by headspace stir bar sorptive extraction.
Food Res Int
; 123: 298-310, 2019 09.
Artigo
Inglês
| MEDLINE | ID: mdl-31284980
20.
Sampling methods for the study of volatile profile of PDO wine vinegars. A comparison using multivariate data analysis.
Food Res Int
; 105: 880-896, 2018 03.
Artigo
Inglês
| MEDLINE | ID: mdl-29433285